Week 1 Menu | AM Snack | Lunch | Dessert | PM Snack | Tea |
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Monday | selection of toasted breads with milk or water | Cheesy Pasta Shapes with Peas and Sweetcorn | Tropical Fruit Salad | Breadstick or Cracker with Milk or Water | Baked Beans with Wholemeal Bread and Butter. Assorted Fairy Cakes |
Tuesday | selection of toasted breads with milk or water | Chicken Korma with Boiled Rice and Naan Bread | Pear Quarters | Breadstick or Cracker with Milk or Water | Warmed Potato Cakes with Cheese, Ham and Pineapple Cubes and Crispy Salad Chocolate Chip Cookie |
Wednesday | selection of toasted breads with milk or water | Roast Ham, Roast Potatoes with Farmhouse Vegetables and Gravy | Fromage Frais | Breadstick or Cracker with Milk or Water | Homemade Carrot and Butternut Squash Soup with Bread and Butter Fruit Loaf with Orange Zest |
Thursday | selection of toasted breads with milk or water | Homemade Shepherd’s Pie with Sliced Carrots and Beetroot | Half Apple for Pre-School and Seedless Grapes for Butterflies and Cocoons | Breadstick or Cracker with Milk or Water | 100% Omega 3 Cod Fish Fingers with Mixed Salad and Buttered Finger Rolls Banana Bread |
Friday | selection of toasted breads with milk or water | Pork, Mixed Vegetables and Herb Casserole | Satsuma Segments | Breadstick or Cracker with Milk or Water | Croissants with Sliced Chicken, Cheese, Cucumber and Tomato with Pickle Angel Layer Cake |
Week 2 Menu | AM Snack | Lunch | Dessert | PM Snack | Tea |
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Monday | selection of toasted breads with milk or water | Cumberland Sausage Hotpot | Assorted Fruit Yoghurt | Breadstick or Cracker with Milk or Water | Brioche Rolls with Chicken, Cheese, Mixed Salad and Beetroot Jaffa Orange Wedges |
Tuesday | selection of toasted breads with milk or water | Roast Turkey, Roast Potatoes, Sprouts, Sliced Carrots and Gravy | Fresh Banana | Breadstick or Cracker with Milk or Water | Homemade Carrot and Lentil Soup with Bread and Butter Shortbread Biscuits |
Wednesday | selection of toasted breads with milk or water | Cheese, Onion and Potato Pie served with Baked Beans | Strawberry and Melon Duo | Breadstick or Cracker with Milk or Water | Buttered Toasted Muffins with Cheese Cubes, Sliced Meats, Tomato and Branston Pickle Lemon Madeira Cake |
Thursday | selection of toasted breads with milk or water | Spaghetti Bolognese | Pears in Natural Juice | Breadstick or Cracker with Milk or Water | Homemade Margarita Pizza with Mixed Salad Raisin Loaf with Butter |
Friday | selection of toasted breads with milk or water | Homemade Fish Pie with Petit Pois | Fromage Frais | Breadstick or Cracker with Milk or Water | Assorted Buttered Crackers with Cheese, Roast Ham, Grapes Carrot Cake |
Week 3 Menu | AM Snack | Lunch | Dessert | PM Snack | Tea |
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Monday | selection of toasted breads with milk or water | Mediterranean Tuna Pasta Bake | A Medley of Melon Cubes | Breadstick or Cracker with Milk or Water | Homemade Leek and Potato Soup with Cheese Topped Baps Fruit Yoghurt |
Tuesday | selection of toasted breads with milk or water | Cottage Pie with Mixed Vegetables and Beetroot | Peaches in Natural Juice | Breadstick or Cracker with Milk or Water | Finger Rolls, Cocktail Sausages, Branston Pickle, Tomato and Cucumber Slices and Branston Pickle Banana Loaf |
Wednesday | selection of toasted breads with milk or water | Chicken and Winter Vegetable Casserole | Half and Apple for Pre-School and Banana for Butterflies and Cocoons | Breadstick or Cracker with Milk or Water | 100% Omega 3 Cod Fish Fingers with a Crispy Salad and Dips and Bread and Butter Shortbread Biscuits |
Thursday | selection of toasted breads with milk or water | Roast Pork, Roast Potatoes, Broccoli, Sweetcorn and Gravy | Fresh Pineapple Chunks | Breadstick or Cracker with Milk or Water | Spaghetti Hoops with Toasted Crumpets Assorted Fruit Jam Tart |
Friday | selection of toasted breads with milk or water | Buttered Turkey Curry with Rice and Popadoms | Fruit Cocktail | Breadstick or Cracker with Milk or Water | Roast Ham, Cheese and Mixed Salad Filled Tortilla Wraps Lemon Drizzle Cake |
Week 4 Menu | AM Snack | Lunch | Dessert | PM Snack | Tea |
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Monday | selection of toasted breads with milk or water | Breaded Cod Fishcakes Served with Baked Beans | Fresh Pineapple Wedges | Breadstick or Cracker with Milk or Water | Homemade Cheese and Tomato Pizza with Crudites Mini Flapjack Pieces |
Tuesday | selection of toasted breads with milk or water | Mild Chilli Con Carne and Boiled Rice | Fromage Frais | Breadstick or Cracker with Milk or Water | Hearty 5 Vegetable Homemade Soup with Bread and Butter Lemon Madeira Cake |
Wednesday | selection of toasted breads with milk or water | Chicken and Leek Pasta Bake | Mandarins in Orange Jelly | Breadstick or Cracker with Milk or Water | Scotch Pancakes with Honey Roast Ham, Cheese Cubes, Crispy Salad and Branston Pickle Mini Muffin |
Thursday | selection of toasted breads with milk or water | Beef Sausage Casserole | Banana Slices with Vanilla Ice-Cream | Breadstick or Cracker with Milk or Water | Homemade Tuna Pate with Sandwich Thins and Side Salad Jaffa Cake Rolls |
Friday | selection of toasted breads with milk or water | Roast Lamb, Roast Potatoes, Petit Pois, Cauliflower and Gravy | Strawberries and Water Melon Duo | Breadstick or Cracker with Milk or Water | 100% Chicken Breast Dippers with Mixed Salad, Finger Roll and Tomato Sauce Fruit Scones with Butter and Strawberry Jam |